Food As Medicine – 30% off!

Food As Medicine – 30% off!

After 20 years of seeing patients, working with conditions ranging from cancer to the common cold, dietary therapy remains the single most powerful component in my practice to restore and balance health. Yet there remains so much confusion with regard to food: about what to eat and what not to eat, and how this differs for each person. Equally useful for both lay people as well as practitioners, the Food As Medicine Online Learning Program provides you with a comprehensive background in both clinical nutrition and traditional medicine, giving you the tools you need to find this individual balance. And now for a limited time, the Food As Medicine Program is available at 30% off the regular price! Register now and save over $200! Your membership in this program gives you TWO years access to all our content, and includes our much cherished weekly Q&A webinar. Imagine having access to a wealth of knowledge every week for two years! Consider how much you might otherwise spend on health … [Read more...]

12 culinary herbs… a free lecture

12 culinary herbs… a free lecture

Come join us on March 15th for 12 Culinary Herbs You Can't Live Without, a casual and engaging evening with author and veteran practitioner Todd Caldecott. During this free lecture, Todd will introduce you to twelve important culinary herbs that everyone should know, providing a detailed review of their nutritional and phytochemical properties, as well as their culinary and medicinal uses. In this class, you will learn: how to cook with these 12 herbs what foods they go best with how to prepare and use them as a medicine. Date: March 15th, 2016 Time: 6pm PST There is limited space available for this lecture, so register now! … [Read more...]

Canadian dollar blues?

Canadian dollar blues?

If you are Canadian, you just might have noticed that the CAN$ is tanking against the US$, and as such, the relative cost of our courses has risen significantly. To help out our Canadian students, we are temporarily offering both Inside Ayurveda and Food As Medicine at par with the US dollar. To register, please use the following links: Inside Ayurveda link, for Canadian students only Food As Medicine link, for Canadian students only This offer is available to Canadian citizens that register with a valid Canadian address. … [Read more...]

Food As Medicine begins October 8th!

The fall semester for 2015 begins in one week! Here's a little preview of the Food As Medicine program: … [Read more...]

Basic fermentation skills

Here is a video we developed for the Food As Medicine Online Learning Program on the subject of fermentation. We are currently developing a library of practical, how-to videos for students enrolled in Food As Medicine, covering all the elements needed to properly use both food and herbs to prevent and treat disease. … [Read more...]